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Though ethanol, a liquid fuel made from agricultural byproducts, has generated controversy in recent years--good or bad for the environment? a big-ag boon or boondoggle?--its use goes back more than a century. Tracing the little-known history of this promising and contentious fuel, Ethanol: A Hemispheric History for the Future of Biofuels reveals the transnational nature of ethanol's development by its two biggest producers, the U.S. and Brazil.

Produktbeschreibung
Though ethanol, a liquid fuel made from agricultural byproducts, has generated controversy in recent years--good or bad for the environment? a big-ag boon or boondoggle?--its use goes back more than a century. Tracing the little-known history of this promising and contentious fuel, Ethanol: A Hemispheric History for the Future of Biofuels reveals the transnational nature of ethanol's development by its two biggest producers, the U.S. and Brazil.
Autorenporträt
Jeffrey T. Manuel is Professor of History at Southern Illinois University Edwardsville and the author of Taconite Dreams: The Struggle to Sustain Mining on Minnesota’s Iron Range, 1915-2000.   Thomas D. Rogers is Professor of History at Emory University and the author of Agriculture’s Energy: The Trouble with Ethanol in Brazil’s Green Revolution.