Plant-based eaters and curious home cooks will learn everything to start (or continue) their vegan journey and turn their favourite Southern foods into plant-based delights-part of Workman's new Make It Plant-Based! series of accessible and useful plant-based cookbooks.
Plant-based eaters and curious home cooks will learn everything to start (or continue) their vegan journey and turn their favourite Southern foods into plant-based delights-part of Workman's new Make It Plant-Based! series of accessible and useful plant-based cookbooks.
Mehreen Karim is a Brooklyn-based freelance recipe developer, writer, and pop-up chef. Her culinary style is best known for inspiring home cooks like herself to take risks in the kitchen, and she was recently named to the Future of Food 50 list by Cherry Bombe magazine. Mehreen was born and raised in the South, and her cooking often reflects her diverse food memories and the experiences that shaped her upbringing. While residing in New York, she continues to garner buzz around Southern cooking, as her Southern-inspired pop-up dinners sell out within minutes. When Mehreen isn’t planning a menu for her next pop-up, she’s writing articles or recipes for food media outlets like Bon Appétit, Food52, Eater, and more. Find her @reeniekarim.
Inhaltsangabe
Preface Introduction Keep Your Kitchen Stocked Breakfast and Brunch Crispy Lemony Breakfast Potatoes Saucy Tomato Tofu and Grits Broiled Peach and Oatmeal Bake Flaky Biscuits and Quick Strawberry-Pepper Jam Fluffy Cardamom-Blueberry Pancakes Mushroom and Soy Chorizo Hash Carrot Cake Smoothie Starters and Sides Cornbread Casserole Smashed Okra Fries Southern-Style Tomato Toast Last-Minute Coconut-Creamed Greens Fried Green Tomatoes and Tangy Basil Mayo Creamy Labneh and Spiced Peach Dip Crispy Golden Tofu Easy Being Green Tomato and Honeydew Salad Creamy Scallion-Potato Salad Spinach Dip Hand Pies Dinners and Mains Mushroom and Potato Pot Pie Casserole (Fancy) French Onion Mac and Cheese (Classic) Cracker-Crusted Mac and Cheese Pimento Cheese Pasta A Vegan’s Fried Chicken Sandwich Special Summer Squash Casserole Green Bean Casserole BBQ Eggplant and Slaw Sandwiches Soups and Stews Creamy Chickpea Noodle Soup Cheesy Broccoli Soup with Pesto Croutons Tex-Mex Macaroni Soup Coconut Corn Soup Vitamin C Soup Herby Bean and Potato Soup Creamy Tomato Orzo Soup Kale Porridge with Crispy Garlic Chips Sweets and Treats Blackberry Tahini Cobbler Sweet Potato and Cornflake Streusel Casserole Sesame Chocolate Chip Cookies Silky Dark Chocolate Cream Pie Chocolate-Bottom Pecan Pie Peach and Mango Hand Pies Sweet Tea Cake Batsh*t Banana Cake Caramelized Banana Pudding Condiments and Sauces Magic Mayo Five-ish Ingredient Fruit Chutney Copycat Sauce Any-Green Pesto Very Good Gravy Silky Cashew Cream Actually Whipped Cream Maple Mustard BBQ Sauce Garlic Paste Pickled Summer Corn Resources Acknowledgments Index About the Author
Preface Introduction Keep Your Kitchen Stocked Breakfast and Brunch Crispy Lemony Breakfast Potatoes Saucy Tomato Tofu and Grits Broiled Peach and Oatmeal Bake Flaky Biscuits and Quick Strawberry-Pepper Jam Fluffy Cardamom-Blueberry Pancakes Mushroom and Soy Chorizo Hash Carrot Cake Smoothie Starters and Sides Cornbread Casserole Smashed Okra Fries Southern-Style Tomato Toast Last-Minute Coconut-Creamed Greens Fried Green Tomatoes and Tangy Basil Mayo Creamy Labneh and Spiced Peach Dip Crispy Golden Tofu Easy Being Green Tomato and Honeydew Salad Creamy Scallion-Potato Salad Spinach Dip Hand Pies Dinners and Mains Mushroom and Potato Pot Pie Casserole (Fancy) French Onion Mac and Cheese (Classic) Cracker-Crusted Mac and Cheese Pimento Cheese Pasta A Vegan’s Fried Chicken Sandwich Special Summer Squash Casserole Green Bean Casserole BBQ Eggplant and Slaw Sandwiches Soups and Stews Creamy Chickpea Noodle Soup Cheesy Broccoli Soup with Pesto Croutons Tex-Mex Macaroni Soup Coconut Corn Soup Vitamin C Soup Herby Bean and Potato Soup Creamy Tomato Orzo Soup Kale Porridge with Crispy Garlic Chips Sweets and Treats Blackberry Tahini Cobbler Sweet Potato and Cornflake Streusel Casserole Sesame Chocolate Chip Cookies Silky Dark Chocolate Cream Pie Chocolate-Bottom Pecan Pie Peach and Mango Hand Pies Sweet Tea Cake Batsh*t Banana Cake Caramelized Banana Pudding Condiments and Sauces Magic Mayo Five-ish Ingredient Fruit Chutney Copycat Sauce Any-Green Pesto Very Good Gravy Silky Cashew Cream Actually Whipped Cream Maple Mustard BBQ Sauce Garlic Paste Pickled Summer Corn Resources Acknowledgments Index About the Author
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