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In this book, the contributors argue that deep-seated business practices in the worlds of art, fashion, and wine must be overturned to move towards environmental and social sustainability.

Produktbeschreibung
In this book, the contributors argue that deep-seated business practices in the worlds of art, fashion, and wine must be overturned to move towards environmental and social sustainability.
Autorenporträt
Annamma Joy is professor of marketing in the Faculty of Management at the University of British Columbia.