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Erscheint vorauss. 7. Juli 2026
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  • Gebundenes Buch

An indispensable collection of 65 easy-to-follow recipes that you can make from scratch - all packed full of natural ingredients and bursting with flavor. Discover mouth-watering, achievable and inspiring recipes that you will turn to time and time again. Homemade soup is the ultimate comfort food: warm, filling, and satisfying. There is nothing better than soup for using up leftovers - it’s easy to make, endlessly versatile and simply delicious. Whether you are looking for a satisfying starter, a light summer lunch, wholesome and hearty winter dishes, or quick and simple mid-week dinners to…mehr

Produktbeschreibung
An indispensable collection of 65 easy-to-follow recipes that you can make from scratch - all packed full of natural ingredients and bursting with flavor. Discover mouth-watering, achievable and inspiring recipes that you will turn to time and time again. Homemade soup is the ultimate comfort food: warm, filling, and satisfying. There is nothing better than soup for using up leftovers - it’s easy to make, endlessly versatile and simply delicious. Whether you are looking for a satisfying starter, a light summer lunch, wholesome and hearty winter dishes, or quick and simple mid-week dinners to savor... they're all here. Recipes for Soup is the perfect book for soup fans everywhere, packed full of classic easy-to-follow recipes for every occasion, and a great way to convert soup sceptics to soup lovers. Check out some of the other titles in the series: Recipes for Summer Recipes for Pickling, Curing & Fermenting Recipes for Savoury Bakes
Autorenporträt
Hamlyn has a rich history of publishing smart, popular books for everyday living. With food, drink, home, garden, health and parenting at its core, Hamlyn continues to be a dependable and trusted voice for readers and families of all shapes and sizes. Francesca Huntingdon is a home cook, recipe writer and food stylist based in Bath. She has over 20 years of experience - learning to cook from her mother, grandmother and brothers. She specializes in creating inspiring, dependable and fuss-free recipes - with a strong emphasis on flavor -  that can help anyone become a better cook. When she's not cooking, Francesca enjoys growing organic vegetables and herbs, and loves wandering around farmer's markets with her husband, children and her two giant dogs.