Mark Hix

Eat Up (eBook, ePUB)

Food for Children of All Ages

• Format: ePub

Produktbeschreibung

Mark Hix, much praised executive chef of The Ivy, Le Caprice and J Sheeky, brings all his experience to help parents create that rare phenomenon - the child who will happily eat food which is not camouflaged by a crispy coating. He believes children should be introduced to a variety of foods and natural flavours at an early age, getting away from the culture of separate meals for children as soon as possible.

Eat Up is his solution: a range of simple and delicious nursery food recipes that can be easily adapted to make dishes adults can enjoy too.

Hix discusses his experiences with his own children and how he encourages them to explore food. He has also invited a few other chefs to reveal innovative ways to feed kids, such as Giorgio Locatelli's creation, tomatoless ketchup, to overcome his daughter's allergy. Hix also delves into the reasons why adults are obsessed with comfort food. Mouthwatering recipes, practical tips, and beautiful photographs of children having fun with food make Eat Up a must for anyone fed up with fish fingers.

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Produktdetails

• Verlag: HarperCollins Publishers
• Erscheinungstermin: 22. September 2016
• Englisch
• ISBN-13: 9780007405169
• Artikelnr.: 45971551

Autorenporträt

Mark Hix is executive chef of three of London's most successful restaurants: The Ivy, Le Caprice and J Sheeky. He wrote the recipes for the Ivy cookbook and also the cookbook for Le Caprice. He has also written regular features for many magazines. Mark has twin daughters aged ten.