Nanotechnology for Sustainable Agriculture, Food and Environment has been structured to provide a widespread coverage and up-to-date progress of nanotechnology and its applications in the agri-food sector and environmental remediation. Synthesis of value-added nanomaterials from agri-food wastes and their potential applications in environmental remediation have been explored. In addition, toxicity issues with nanomaterials have also been discussed.
Features:
- Elaborated information on the use of nanotechnology for sustainable agriculture
- In-depth study about valorization of agri-food waste
- An overview of applications of nanotechnology in environmental remediation
- Toxicity analysis of nanotechnology-based products
We aim to satisfy the need for a reference book for scientists, researchers, academicians and students in nanotechnology, agricultural, food, nutraceuticals, environmental and material sectors.
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