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Promoting scientific support for the plethora of health benefits related to nutrition and medicine, Nutraceuticals in Health and Disease Prevention delivers a comprehensive and scientifically sound overview of the latest research findings in disease prevention, therapy, and enhanced body function in the revolutionary field of nutraceutical technolo
Promoting scientific support for the plethora of health benefits related to nutrition and medicine, Nutraceuticals in Health and Disease Prevention delivers a comprehensive and scientifically sound overview of the latest research findings in disease prevention, therapy, and enhanced body function in the revolutionary field of nutraceutical technolo
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Autorenporträt
Klaus Krämer, Peter-Paul Hoppe, Lester Packer
Inhaltsangabe
Nutraceuticals: The Link Between Nutrition and Medicine Hans K. Biesalski The Role of Vitamin E in the Emerging Field of Nutraceuticals Lester Packer and Stefan U. Weber S-Adenosylmethionine (SAMe): Preclinical and Clinical Studies in Depression Teodoro Bottiglieri S-Adenosyl-L-Methionine: The Healthy Joint Product Giorgio Stramentinoli Methyltetrahydrofolate: The Superior Alternative to Folic Acid John Scott Lycopene and Lutein: The Next Steps to the Mixed Carotenoids Robert M. Russell n-3 Polyunsaturated Fatty Acids from Fish: Effects on Coronary Artery Disease Erik Berg Schmidt and Jorn Dyerberg Lipoic Acid: A Multifunctional Nutraceutical Aalt Bast and Guido R. M. M. Haenen R-alpha-Lipoic Acid Klaus Krämer and Lester Packer Creatine: Physiology and Exercise Performance Klaus Krämer, Michael Weiss, and Heinz Liesen Plant Phenols and Cardiovascular Disease: Antioxidants and Modulators of Cell Response Fabio Virgili, Cristina Scaccini, Peter-Paul Hoppe, Klaus Krämer, and Lester Packer L(-)-Carnitine and Its Precursor gButyrobetaine Hermann Seim, Knut Eichler, and Hans-Peter Kleber Conjugated Linoleic Acid Werner G. Siems, Tilman Grune, Oliver Hasselwander, and Klaus Krämer Contributions of Different Types of Evidence Charles Hennekens The Brave New World of Foods That Make Health-Related Claims Stephen H. McNamara
Nutraceuticals: The Link Between Nutrition and Medicine Hans K. Biesalski The Role of Vitamin E in the Emerging Field of Nutraceuticals Lester Packer and Stefan U. Weber S-Adenosylmethionine (SAMe): Preclinical and Clinical Studies in Depression Teodoro Bottiglieri S-Adenosyl-L-Methionine: The Healthy Joint Product Giorgio Stramentinoli Methyltetrahydrofolate: The Superior Alternative to Folic Acid John Scott Lycopene and Lutein: The Next Steps to the Mixed Carotenoids Robert M. Russell n-3 Polyunsaturated Fatty Acids from Fish: Effects on Coronary Artery Disease Erik Berg Schmidt and Jorn Dyerberg Lipoic Acid: A Multifunctional Nutraceutical Aalt Bast and Guido R. M. M. Haenen R-alpha-Lipoic Acid Klaus Krämer and Lester Packer Creatine: Physiology and Exercise Performance Klaus Krämer, Michael Weiss, and Heinz Liesen Plant Phenols and Cardiovascular Disease: Antioxidants and Modulators of Cell Response Fabio Virgili, Cristina Scaccini, Peter-Paul Hoppe, Klaus Krämer, and Lester Packer L(-)-Carnitine and Its Precursor gButyrobetaine Hermann Seim, Knut Eichler, and Hans-Peter Kleber Conjugated Linoleic Acid Werner G. Siems, Tilman Grune, Oliver Hasselwander, and Klaus Krämer Contributions of Different Types of Evidence Charles Hennekens The Brave New World of Foods That Make Health-Related Claims Stephen H. McNamara
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