Potato Production Worldwide presents information on this global crop from its history, morphology, and taxonomy to the growth and development of the potato crop, including the latest strategies in addressing today's biotic and abiotic challenges.
This book identifies the reasons for yield gaps in various potato production regions of the world, as well as presenting the best production practices, pest management strategies and approaches to deal with climate change from the perspective of potato production. Chapters provide important insights into potato production cultures and approaches in the major potato production countries. Potato Production Worldwide will be a valuable resource for researchers, scientists and students seeking a comprehensive view of successful potato production.
- Provides comprehensive information on the origin, history, taxonomy, morphology, ecophysiology, growth and development of the potato
- Addresses production practices, including irrigation, nutrient management, harvesting and post-harvest techniques
- Explores the impact of Abiotic stresses (drought, chilling, salinity etc.) and their management
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