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  • Format: ePub

This vegan cookbook features classic and creative brownies, cakes, muffins and more-plus delicious and dairy-free frostings, icings, and toppings! Now you can have your favorite baked goods with recipes that are cruelty-free and delicious as ever. With everything from baking tips to simple substitutions for eggs and dairy, The 100 Best Vegan Baking Recipesprovides everything novice bakers and seasoned chefs need to go vegan with an indulgent flair. It also features mouthwatering takes on traditional treats as well as the author's own delectable creations, such as: .Boston Cream Pie .The…mehr

  • Geräte: eReader
  • ohne Kopierschutz
  • eBook Hilfe
  • Größe: 0.94MB
Produktbeschreibung
This vegan cookbook features classic and creative brownies, cakes, muffins and more-plus delicious and dairy-free frostings, icings, and toppings! Now you can have your favorite baked goods with recipes that are cruelty-free and delicious as ever. With everything from baking tips to simple substitutions for eggs and dairy, The 100 Best Vegan Baking Recipesprovides everything novice bakers and seasoned chefs need to go vegan with an indulgent flair. It also features mouthwatering takes on traditional treats as well as the author's own delectable creations, such as: .Boston Cream Pie .The Ultimate Brownies .Mixed Berry Pie .French Toast Muffins .Baked Chocolate-Glazed Donuts .Pain Au Chocolat .Baklava Bread .Strawberry Lemonade Cheese Pie .Sweet Cream Apple Streudel .Black Forest Cake .Herbed Pizza Dough .Chocolate Chip Pecan Cookies

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Autorenporträt
Kris Holechek grew up in her grandmother's kitchen, absorbing every flavor and technique until she was able to perfect her grandmother's favorite baking recipes. When she became vegan, Kris learned to create those old family favorites and exciting new baked treats without using any animal products. You can read about Kris' vegan baking adventures on the interweb at www.nomnomnomblog.com.