
Broschiertes Buch
Exploring Food Through History and Culture Volume 81
22. April 2025
University of California Press
| eBook, ePUB | 18,95 € | 

Gebundenes Buch
Artificial Flesh and the Future of Food Volume 69
3. September 2019
University of California Press
| eBook, ePUB | 18,95 € | 

Gebundenes Buch
Strauss, Levinas, Arendt
15. Januar 2016
University of Pennsylvania Press
| eBook, ePUB | 25,95 € | 

18,95 €
Sofort per Download lieferbar

18,95 €
Sofort per Download lieferbar

25,95 €
Sofort per Download lieferbar
Ähnliche Artikel

Broschiertes Buch
Or The Two Farms At Lynthorpe (1850)
10. Mai 2009
Kessinger Publishing, LLC


Broschiertes Buch
Food, Friendship, and Inequality
29. Mai 2013
University of Illinois Press

Broschiertes Buch
The Performance of Group Identity
1. August 1984
University of Tennessee Press

Broschiertes Buch
A Food Studies Reader
23. September 2013
New York University Press


Broschiertes Buch
Revised edition
1. Februar 2002
University of Washington Press

Broschiertes Buch
Perspectives on Eating from the Past and a Preliminary Agenda for the Future
1. Oktober 2013
Oregon State University Press

Ähnlichkeitssuche: Fact®Finder von OMIKRON
            