Suchergebnisse für ""Leonard Monzert""




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The Housekeeper's Valuable Present: or, Lady's Closet Companion. Being a New and Complete Art of Preparing Confects, According to Modern Practice ...
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The Art of Cookery Made Easy and Refined: Comprising Ample Directions for Preparing Every Article Requisite for Furnishing the Tables of the Nobleman,
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Health's Improvement Or, Rules Comprizing And Discovering The Nature, Method And Manner Of Preparing All Sorts Of Foods Used In This Nation
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Penny Vegetarian Cookery [electronic Resource]: the Science and the Art of Selecting and Preparing a Pure, Healthful, and Sufficient Diet
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The Good Housekeeper: Or, the Way to Live Well and to Be Well While We Live: Containing Directions for Choosing and Preparing Food, in Regar
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Sarah Josepha Buell Hale
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Hints for the Table, or, The Economy of Good Living: With a Few Words on Wines
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John Timbs
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The Art of Pastry Making, According to the French and English Methods, Including Cakes, Sweetmeats and Fancy Biscuit Baking, and All Kinds of Confecti
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The Modern Confectioner [electronic Resource]: a Practical Guide to the Latest and Most Improved Methods for Making the Various Kinds of Confectionary
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William Jeanes
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Professor H. Blits' Methods of Canning Fruits and Vegetables by Hot Air and Steam, and Berries by the Compounding of Syrups, and the Crystallizing and
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Culinary Chemistry: Exhibiting the Scientific Principles of Cookery, With Concise Instructions for Preparing Good and Wholesome Pickles, V
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