Greg Tomsho (Yavapai College)

Gerald Whittenburg (San Diego State University)
Martha Altus-Buller (California San Diego)
Steven Gill (San Diego State University)

Cliff Ragsdale (Virginia Polytechnic Institute and State University

Walter Nicholson (Amherst College)
Christopher Snyder (Dartmouth College)

David Howell (University of Vermont)

Mark Ciampa (Western Kentucky University)

Marie Dunford (Formerly of the Department of Food Science and Nutri
J. Doyle (Department of Kinesiology and Georgia State Unive Health

Milady (.)

Carol Sigelman (The George Washington University)
Elizabeth Rider (Elizabethtown College)

E. Goldstein (University of Pittsburgh and University of Arizona)
Laura Cacciamani (California Polytechnic State University)

Michael Brumbach (York Technical College, Rock Hill, South Carolina

Eileen Allen (University of Kansas (Emerita) )
Glynnis Cowdery (University of Kansas)