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Kona is one of the world's premium coffees. Its small-scale cultivation on family farms means that it is especially susceptible to price swings and market gluts. This text offers a portrait of the farmers, millers, landowners and labourers who struggled to keep themselves and their industry alive.

Produktbeschreibung
Kona is one of the world's premium coffees. Its small-scale cultivation on family farms means that it is especially susceptible to price swings and market gluts. This text offers a portrait of the farmers, millers, landowners and labourers who struggled to keep themselves and their industry alive.
Autorenporträt
Gerald Kinro was born and raised on a coffee farm in Kahalu'u, Kona. He has authored numerous articles on agriculture in local, national, and international publications.