Schade – dieser Artikel ist leider ausverkauft. Sobald wir wissen, ob und wann der Artikel wieder verfügbar ist, informieren wir Sie an dieser Stelle.
  • Broschiertes Buch

Mushrooms in the wild present an enticing challenge: some are delicious, others deadly, still others take on almost unbelievable forms. This field guide introduces 650 mushrooms found in the Carolinas-more than 50 of them appearing in a field guide for the first time-using clear language and color photographs to reveal their unique features.

Produktbeschreibung
Mushrooms in the wild present an enticing challenge: some are delicious, others deadly, still others take on almost unbelievable forms. This field guide introduces 650 mushrooms found in the Carolinas-more than 50 of them appearing in a field guide for the first time-using clear language and color photographs to reveal their unique features.
Autorenporträt
Alan E. Bessette, professional mycologist and emeritus professor of biology, has published numerous papers and more than twenty books. Arleen R. Bessette, mycologist and botanical photographer, has published several papers and sixteen books. Michael W. Hopping, retired physician and author, is a principal mushroom identifier for the Asheville Mushroom Club.