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Aquaculture studies methods of conserving fishery resources. It promotes the cultivation of freshwater population along with saltwater population. The most popular forms of aquaculture include mariculture, algaculture, shrimp farming, fish farming and ornamental fish cultivation, etc. From theories to researches to practical applications, case studies related to all contemporary topics of relevance to this field have been included herein. This book includes contributions of experts and scientists, which will provide innovative insights into this field. Coherent flow of topics, student-friendly language and extensive use of examples make this book an invaluable source of knowledge.