Bayou Harvest - Regis, Helen A.; Walton, Shana
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To inhabitants of the Gulf Coast region of Louisiana, food is much more than nourishment. The acts of gathering, preparing, and sharing food are ways to raise children, bond with friends, and build community. This book examines how coastal residents deploy self-reliance and care for each other through harvesting and sharing food.

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Produktbeschreibung
To inhabitants of the Gulf Coast region of Louisiana, food is much more than nourishment. The acts of gathering, preparing, and sharing food are ways to raise children, bond with friends, and build community. This book examines how coastal residents deploy self-reliance and care for each other through harvesting and sharing food.
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Autorenporträt
Helen A. Regis is a cultural anthropologist at Louisiana State University. As board member and series editor at the Neighborhood Story Project, she has helped create a series of collaborative ethnographies written by and for New Orleanians. Regis is the author, with John Bartkowski, of Charitable Choices: Religion, Race, and Poverty in the Post-Welfare Era. Shana Walton is professor of English, modern languages, and cultural studies at Nicholls State University. Formerly, she was director of the Center for Oral History and Cultural Heritage at the University of Southern Mississippi, program coordinator for the statewide Mississippi Oral History Project, and project director for the Mississippi Civil Rights Oral History Bibliography. She is coeditor of Ethnic Heritage in Mississippi: The Twentieth Century and Language in Louisiana: Community and Culture, both published by University Press of Mississippi.