In this beef-centric cookbook, popular blogger Jessica Formicola features 50 juicy, budget-friendly recipes that are sure to become family favorites, from soups, salads, and casseroles to the most delicious burgers and perfectly done steaks.
In this beef-centric cookbook, popular blogger Jessica Formicola features 50 juicy, budget-friendly recipes that are sure to become family favorites, from soups, salads, and casseroles to the most delicious burgers and perfectly done steaks.
Jessica Formicola is the creator of Savory Experiments, a trusted food and lifestyle blog. She appears regularly on national networks providing cooking demonstrations and entertaining ideas. She has contributed to Parade, The Daily Meal, Mashed, and Better Homes & Gardens, and has partnered with over 100 national food brands on product releases and cooking tutorials. Formicola lives near Baltimore, Maryland with her husband and children.
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Contents Preface Chapter 1: Beef Up Your Knowledge * Figuring Out What to Buy * Cuts of Beefs Demystified * Shopping for Beef * Storage and Handling * Methods of Cooking Beef * Salt Is the Key Seasoning * Go-To Kitchen Tools Chapter 2: Beefy Small Bites * Spicy Hand Pies * Sweet & Sour Meatballs * Delish Beef Knishes * “Fancy” Beef Crostini * Beef Wellington Tartlets * Beefy White Queso * Blue Cheese & Garlic Mushrooms * Cheesy Stuffed Jalapeños Chapter 3: Hefty Soups, Stews & Chili * Smoky Steak Chili * Winter Beef & Barley Soup * Beefy Tomato & Macaroni Soup * Bacon Cheeseburger in a Bowl * Red Wine Beef Stew * Italian Meatball Soup * Vietnamese-Inspired Beef & Rice Noodles Chapter 4: Beefy-licious Salads * Southwest Steak Salad with Chipotle Ranch Dressing * Steakhouse Salad with Homemade Blue Cheese Dressing * Taco Salad with Ranchero Sauce * Spinach, Apple & Fennel Salad with Warm Bacon & Shallot Dressing * Chopped Beef Salad with Spicy Peanut Satay * Lemony Brussels Sprout Salad Chapter 5: Meaty Mains * Easy Shredded Beef, Two Ways * Shepherd’s Pie Mac & Cheese * Beef & Pea Stroganoff * Not Your Momma’s Meatloaf * Super Stuffed Peppers * Flavorful Fork-Tender Pot Roast * Sheet Pan Steak Fajitas * Cube Steak with Mushroom Gravy and Crispy Fried Onions * Thai Coconut Beef with Coconut Sticky Rice * Snappy Bolognese Sauce * Sweet & Spicy Mongolian Beef * Caramelized Onion Salisbury Steak * Beer & Onion Braised Brisket * Gouda-Stuffed Flank Steak * Cheesy Baked Burritos * Creamy 40-Clove Garlic Beef * Peanut-Beef Pad Thai Chapter 6: Handhelds * The Perfect Hamburger * Fancy-Pants Sloppy Joes * Not-So-Philly Cheesesteak * Roast Beef Sandwich with Horseradish Sauce * Slow Cooker Italian Beef Sandwiches * Tuscan Sirloin Sandwich * Chapter 7: Bovine Specials * Crusted Bone-In Prime Rib * Herbed Beef Tenderloin with Sautéed Mushrooms * Braised Short Ribs * Mushroom-Crusted Ribeye with Balsamic Glaze * Life-Changing Panfried Steak * Easier Beef Burgundy * Sauce on the Side * Creamy Horseradish Sauce * Quick Garlic Aioli * Tangy Steakhouse Steak Sauce * Fresh Herb Sauce * Balsamic Glaze Metric Conversions Acknowledgments Index
