Between a Wok and a Dead Place - Budewitz, Leslie
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"Pepper Reece, owner of the Spice Shop in Seattle's Pike Place Market, loves a good festival, especially one serving up tasty treats. So what could be more fun than a food walk in the city's Chinatown-International District, celebrating the Year of the Rabbit? But when her friend Roxanne stumbles across a man's body in the Gold Rush, a long-closed residential hotel, questions leap out. Who was he? What was he doing in the dust-encrusted herbal pharmacy in the hotel's basement? Why was the pharmacy closed up--and why are the owners so reluctant to talk? As Pepper begins to expose the…mehr

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Produktbeschreibung
"Pepper Reece, owner of the Spice Shop in Seattle's Pike Place Market, loves a good festival, especially one serving up tasty treats. So what could be more fun than a food walk in the city's Chinatown-International District, celebrating the Year of the Rabbit? But when her friend Roxanne stumbles across a man's body in the Gold Rush, a long-closed residential hotel, questions leap out. Who was he? What was he doing in the dust-encrusted herbal pharmacy in the hotel's basement? Why was the pharmacy closed up--and why are the owners so reluctant to talk? As Pepper begins to expose the long-concealed truth, a bigger question emerges: Can she uncover the secrets of the Gold Rush Hotel without being pushed from the wok into the fire?"--
Autorenporträt
Leslie Budewitz tells stories about women’s lives, seasoned with friendship, food, a dash of history, and a heaping spoonful of mystery. She writes the Spice Shop mysteries set in Seattle's Pike Place Market, as well as the Food Lovers' Village mysteries and historical short fiction set in her native Montana. As Alicia Beckman, she writes moody suspense. A three-time Agatha Award winner—2013 Best First Novel for DEATH AL DENTE, the first Food Lovers' Village mystery; 2011 Best Nonfiction, and 2018 Best Short Story, for “All God’s Sparrows,” her first historical fiction—she is a past president of Sisters in Crime and a former board member of Mystery Writers of America. Leslie lives and cooks in NW Montana.