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The content of this book may be of interest to researchers, academics, investors, entrepreneurs, rural producers, public administrators, and environmentalists. It seeks to contribute with an ecological-economic proposal for the disposal of pig farming waste and studies regional energy crops as co-substrates for biodigestion. It is a structural research study, whose data has not changed substantially over time. Since completing her postgraduate studies, the author has been working on biogas issues, particularly for the state of Santa Catarina. In addition to her professional and scientific dedication, she is passionate about the arts. She lives in Florianópolis.