Bordeaux Grands Crus Classés 1855 - Johnson, Hugh; Ferrand, Franck
15,99 €
inkl. MwSt.
Versandkostenfrei*
Versandfertig in über 4 Wochen
payback
8 °P sammeln
  • Gebundenes Buch

Step inside the châteaux of the fabled red wines of the Médoc and white wines of Sauternes on this insider's tour, complete with tasting notes for the great vintages. > The wineries stand beside the stunning properties and belie the meticulous and magical work that they shelter, where a long line of elite winemakers fastidiously watch over the laborious tradition that has defined these exceptional wines for more than 150 years. A château's history can be a riveting saga, but it invariably demonstrates that the splendor of great Bordeaux wines resides in perfect balance. This volume includes a…mehr

Andere Kunden interessierten sich auch für
Produktbeschreibung
Step inside the châteaux of the fabled red wines of the Médoc and white wines of Sauternes on this insider's tour, complete with tasting notes for the great vintages. > The wineries stand beside the stunning properties and belie the meticulous and magical work that they shelter, where a long line of elite winemakers fastidiously watch over the laborious tradition that has defined these exceptional wines for more than 150 years. A château's history can be a riveting saga, but it invariably demonstrates that the splendor of great Bordeaux wines resides in perfect balance. This volume includes a focus on Château d'Yquem, a Premier cru supérieur and the only wine of the Sauternes region to be awarded this rating through the 1855 classification.
Autorenporträt
Franck Ferrand is historian. Hugh Johnson is a world-famous wine expert, and Philippe Castéja is President of the Conseil des Grands Crus Classés in 1855. Guillaume de Laubier is a lifestyle photographer.