Clinical Nutrition - Portillo Siqueiros, Erika Yanet;Realivazquez Pérez, Lorena
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Non-communicable diseases (NCDs), also known as chronic diseases, are usually of long duration and are the result of a combination of genetic, physiological, environmental and behavioral factors; they disproportionately affect the inhabitants of several countries around the world, and are responsible for more than three quarters of the world's deaths.Among these diseases are: Obesity, diabetes mellitus, cardiovascular, respiratory, renal and cancer.This book extracts the main criteria for the nutritional management of NCDs based on Clinical Practice Guidelines, suggested supplementation as…mehr

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Produktbeschreibung
Non-communicable diseases (NCDs), also known as chronic diseases, are usually of long duration and are the result of a combination of genetic, physiological, environmental and behavioral factors; they disproportionately affect the inhabitants of several countries around the world, and are responsible for more than three quarters of the world's deaths.Among these diseases are: Obesity, diabetes mellitus, cardiovascular, respiratory, renal and cancer.This book extracts the main criteria for the nutritional management of NCDs based on Clinical Practice Guidelines, suggested supplementation as well as a series of functional foods for their better management.
Autorenporträt
Erika Yanet Portillo Siqueiros, egresada de la Universidad Autónoma de Chihuahua de Facultad de Enfermería y Nutriología en la Licenciatura en Nutrición y posgrado en Salud del Trabajo y Doctora en Nutrición por la Universidad internacional Iberoamericana. Cuenta con perfil deseable como investigadora (PRODEP) otorgado por el gobierno federal.