Comediettas and Farces - Morton, John Maddison; Scott, Clement
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Explore the hilarious world of 19th-century British comedy with "Comediettas and Farces" by John Maddison Morton. This collection showcases the author's mastery of the farce, presenting a selection of one-act plays designed to elicit uproarious laughter. A celebrated playwright of his time, Morton's work remains timeless in its exploration of comedic situations and memorable characters. This volume gathers some of Morton's most popular pieces, providing a glimpse into the theatrical landscape of the Victorian era. Perfect for enthusiasts of classic comedies and those interested in the history…mehr

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Explore the hilarious world of 19th-century British comedy with "Comediettas and Farces" by John Maddison Morton. This collection showcases the author's mastery of the farce, presenting a selection of one-act plays designed to elicit uproarious laughter. A celebrated playwright of his time, Morton's work remains timeless in its exploration of comedic situations and memorable characters. This volume gathers some of Morton's most popular pieces, providing a glimpse into the theatrical landscape of the Victorian era. Perfect for enthusiasts of classic comedies and those interested in the history of dramatic literature, "Comediettas and Farces" offers a delightful escape into a world of witty dialogue and improbable scenarios. This meticulously prepared print republication makes these enduring farces available once more. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.