Published privately around 1950, Cooking á la Française is a collection of recipes "designed to solve some of the culinary problems of the hostess who would like to rely less on the cocktails and more on the food to stimulate and delight her guests. They have been chosen by one, who being French and brought up in France, has long been familiar with the merits of French cooking." this small cookbook preceeds Julia Child's Mastering the Art of French Cooking by 10 years.
Published privately around 1950, Cooking á la Française is a collection of recipes "designed to solve some of the culinary problems of the hostess who would like to rely less on the cocktails and more on the food to stimulate and delight her guests. They have been chosen by one, who being French and brought up in France, has long been familiar with the merits of French cooking." this small cookbook preceeds Julia Child's Mastering the Art of French Cooking by 10 years.
The author of Nanny Merry remains anonymous, with little known about their personal life or background. The novel, written in the early 1870s, offers a glimpse into the moral and spiritual values of the time, particularly focusing on childhood innocence, family relationships, and faith. While the specific identity of the author is unclear, the themes explored in the book suggest a deep understanding of the emotional and spiritual development of children. The book's emphasis on kindness, love, forgiveness, and reliance on God reflects the prevailing religious and moral values of the period, especially in children's literature. The story's portrayal of the main character s growth and lessons learned from life events suggests that the author aimed to instill important virtues in young readers. Despite the anonymity of the author, Nanny Merry continues to be valued for its timeless messages about faith, family, and the power of kindness in shaping one s character.
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