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Learn to cook 12 popular recipes with the internationally renowned and fun-loving Chef Jean! Each chapter contains a short history, ingredients & measures, a step-by-step method, top tips from Chef Jean & a space for students to write guided reflections after cooking. ¿ Éclair au chocolat ¿ Pâtes "Carbo" en araignées ¿ Cookies aux Smarties ¿ Lasagnes au poulet ¿ Fondant au chocolat ¿ Cupcake d'Halloween ¿ Pizza Margherita ¿ Mille-feuilles à la vanille ¿ Croissant saucisse béchamel ¿ Quiche aux champignons ¿ Pavlova ¿ Homme de pain d'épices