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This publication is based on current research in the field of maternal and child nutrition, with the aim of disseminating basic knowledge and practices of food and nutrition applied to pregnant women, nursing mothers, children, and adolescents. The work consists of 15 chapters based on recent research in the field of maternal and child health, which will enable readers to update their knowledge on some topics in this area. Enjoy your reading!

Produktbeschreibung
This publication is based on current research in the field of maternal and child nutrition, with the aim of disseminating basic knowledge and practices of food and nutrition applied to pregnant women, nursing mothers, children, and adolescents. The work consists of 15 chapters based on recent research in the field of maternal and child health, which will enable readers to update their knowledge on some topics in this area. Enjoy your reading!
Autorenporträt
Nutritionists. PhD students in Public Health (UECE). Masters in Public Health (UECE).