de Maupassant Stories - de Maupassant, Guy
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'His "story" engrosses the non-critical, it holds the critical too at the first reading...That is the real test of art, and it is because of the inobtrusiveness of this workmanship, that for once the critic and the reader may join hands without awaiting the verdict of posterity' From the introduction by Ford Madox Ford

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Produktbeschreibung
'His "story" engrosses the non-critical, it holds the critical too at the first reading...That is the real test of art, and it is because of the inobtrusiveness of this workmanship, that for once the critic and the reader may join hands without awaiting the verdict of posterity' From the introduction by Ford Madox Ford
Autorenporträt
Boule de Suif (French pronunciation: ¿[bul d¿ s¿if]), translated variously as Dumpling, Butterball, Ball of Fat, or Ball of Lard, is a famous short story by the late 19th-century French writer Guy de Maupassant, first published on 15/16 April 1880. It is arguably his most famous short story and is the title story for his collection on the Franco-Prussian War, titled Boule de Suif et Autres Contes de la Guerre (Dumpling and Other Stories of the War).