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Conventional roughage sources such as jowar stover, maize stover were compared with sweet sorghum bagasse an unconventional roughage procured as agro industrial by product. The roughages were incorporated (at 50% level) in complete rations and were fed as expander extruded pellets in growing ram lambs divided into three groups for 120 days after weaning. The parameters such as growth, digestibility, carcass quality and economics of feeding were evaluated in-depth.

Produktbeschreibung
Conventional roughage sources such as jowar stover, maize stover were compared with sweet sorghum bagasse an unconventional roughage procured as agro industrial by product. The roughages were incorporated (at 50% level) in complete rations and were fed as expander extruded pellets in growing ram lambs divided into three groups for 120 days after weaning. The parameters such as growth, digestibility, carcass quality and economics of feeding were evaluated in-depth.
Autorenporträt
Dr. Arumbaka Sudheer Babu erwarb 2002 einen Bachelor-Abschluss in Veterinärwissenschaft und Tierhaltung am Kolleg für Veterinärwissenschaft, Hyderabad, ANGRAU, Indien. Im Jahr 2011 erwarb er den Magister der Veterinärwissenschaft (Tierernährung) am Kolleg für Veterinärwissenschaften, Hyderabad, SVVU, und promovierte 2017 am ICAR-Nationales Molkereiforschungsinstitut, Karnal.