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Winner of the Julia Child Cookbook Award, Ken Haedrich brings to the fourteen million vegetarians in this country a sumptuous guide to feeding the whole family -- vegetarian style. Cooks and their families and friends will delight in more than 250 tempting snacks, lunches, main courses, and desserts.
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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.