Deirdre Rawlings

Fermented Foods for Health

Use the Power of Probiotic Foods to Improve Your Digestion, Strengthen Your Immunity, and Prevent Illness

• Broschiertes Buch

Produktbeschreibung

Fermented Foods for Health includes meal plans of fermented foods for addressing specific ailments and repairing the metabolism.

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Produktdetails

• Verlag: Fair Winds Press (MA)
• Seitenzahl: 208
• Erscheinungstermin: 1. Juni 2013
• Englisch
• Abmessung: 228mm x 177mm x 17mm
• Gewicht: 578g
• ISBN-13: 9781592335527
• ISBN-10: 1592335527
• Artikelnr.: 36398294

Autorenporträt

Deirdre Rawlings, PhD, ND, is a naturopathic doctor, certified nutritionist, sports nutritionist, and healthy-cooking coach. She holds a PhD in holistic nutrition and a master's degree in herbal medicine. She specializes in fibromyalgia, chronic fatigue syndrome, digestive challenges, food allergies, and immune rebalancing. She resides in Atlanta, Georgia. Visit her online at www.foodsforfibromyalgia.com.