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Foodways in Roman Republican Italy - Banducci, Laura M.
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Explores the production, preparation, and consumption of food and drink in Republican Italy to illuminate the nature of cultural change during this period. Laura Banducci tracks through time the foodways of three sites in Etruria from about the third century BCE to the first century CE: Populonia, Musarna, and Cetamura del Chianti.

Produktbeschreibung
Explores the production, preparation, and consumption of food and drink in Republican Italy to illuminate the nature of cultural change during this period. Laura Banducci tracks through time the foodways of three sites in Etruria from about the third century BCE to the first century CE: Populonia, Musarna, and Cetamura del Chianti.