Green Hospitality - Rathakrishnan, Shathurshana
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"Green Hospitality" presents an in-depth examination of environmental accounting practices in hotels across Sri Lanka's Eastern Province. Through a focus on sustainable strategies, the book elucidates their dual impact on the environment and the economy. By revealing innovative approaches, it offers key insights into carbon footprint reduction, resource conservation, and the promotion of eco-friendly tourism. This research is essential for advancing environmental stewardship and cultivating sustainable tourism models, ultimately benefiting local communities and the global environment.…mehr

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Produktbeschreibung
"Green Hospitality" presents an in-depth examination of environmental accounting practices in hotels across Sri Lanka's Eastern Province. Through a focus on sustainable strategies, the book elucidates their dual impact on the environment and the economy. By revealing innovative approaches, it offers key insights into carbon footprint reduction, resource conservation, and the promotion of eco-friendly tourism. This research is essential for advancing environmental stewardship and cultivating sustainable tourism models, ultimately benefiting local communities and the global environment. Additionally, the book offers valuable insights into the factors influencing environmental accounting, empowering hotels to enhance their practices for future development and growth.
Autorenporträt
Shathurshana Rathakrishnan, professora assistente no Campus de Trincomalee, Universidade Oriental, Sri Lanca, é licenciada em Contabilidade e Finanças com distinção de primeira classe. Thirunavukkarasu Baskar, Professor Sénior Gr-I e Decano da Faculdade de Comunicação e Estudos Empresariais, Universidade Oriental do Sri Lanka.