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The humble hamburger gets a makeover in this recipe collection that shows you how to make the best burgers you've ever tasted, in an irresistible gift edition.

Produktbeschreibung
The humble hamburger gets a makeover in this recipe collection that shows you how to make the best burgers you've ever tasted, in an irresistible gift edition.
Autorenporträt
Delphine de Montalier is an author and culinary stylist. She contributes regularly to Glamour and Saveurs. The author of several cookery titles in French including Fish & Fish, Les petits legumes and Tarte maison, this is her first book to be translated into EnglishElodie Rambaud is a much sought-after food stylist.