Influence of chemicals on sapota (Malikara achras) cv. Kalipatti - Barkule, Santosh;Lohakare, Anshul;Shinde, Shivaji
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The application of CPPU @ 4 ppm was found better for increasing yield and yield attributing parameters as well as shelf life of sapota fruits. Economic point of view, foliar application of CPPU @ 4 ppm reported higher net realization with maximum benefit cost ratio. Therefore, it can be concluded that application of CPPU @ 4 ppm is beneficial for getting higher yield and net monetary returns with quality fruits and better shelf life in sapota cv. Kalipatti.

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Produktbeschreibung
The application of CPPU @ 4 ppm was found better for increasing yield and yield attributing parameters as well as shelf life of sapota fruits. Economic point of view, foliar application of CPPU @ 4 ppm reported higher net realization with maximum benefit cost ratio. Therefore, it can be concluded that application of CPPU @ 4 ppm is beneficial for getting higher yield and net monetary returns with quality fruits and better shelf life in sapota cv. Kalipatti.
Autorenporträt
Dr. Santosh Barkule presently working as Professor (CAS) at Department of Horticulture, VNMKV, Parbhani. He has 20 years experience in teaching, research and extension. He has contributed in the development of two varieties of fruit and vegetables also guided 10 PG students and published many research papers in renowned journals.