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Seeking to provide answers regarding the influence of different temperature regimes on the determination of protein content in soybeans, the main objectives of this study were: to determine the protein content of mature seeds of the CAC-1 cultivar and the CAC-1 PTN iseline (with high protein content), to compare, during grain filling, the protein profile of seeds between these cultivars, and to evaluate, during grain filling, the influence of different environmental temperature regimes on the protein content of the two cultivars. It was evident that the high environmental temperature regime…mehr

Produktbeschreibung
Seeking to provide answers regarding the influence of different temperature regimes on the determination of protein content in soybeans, the main objectives of this study were: to determine the protein content of mature seeds of the CAC-1 cultivar and the CAC-1 PTN iseline (with high protein content), to compare, during grain filling, the protein profile of seeds between these cultivars, and to evaluate, during grain filling, the influence of different environmental temperature regimes on the protein content of the two cultivars. It was evident that the high environmental temperature regime determined a greater accumulation of proteins in the seed. Reserve proteins also accumulated differentially and in greater quantities in the high temperature regime. It was also found that the CAC-1 PTN cultivar accumulated a greater amount of protein in the seed under both temperature regimes when compared to the CAC-1 isoline. This occurred even when comparing the data obtained for the CAC-1cultivar under high temperature conditions and those obtained for the CAC-1 PTN isoline under low temperature conditions.
Autorenporträt
Biologo con esperienza nell'insegnamento in ambito biologico e agrario, attivo principalmente nel campo della fisiologia vegetale e della biochimica presso l'ILES/ULBRA-Brasile. Ricercatore e consulente nel campo della bioenergia e della produzione. Master in Fisiologia Vegetale presso l'UFV-Brasile e dottorando in Scienza e Tecnologia dei Biocarburanti presso l'UFVJM/UFU-Brasile.