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This book investigates the variables of the adoption of the handheld POS system using a conceptual model based on existing adoption theories.Based on UTAUT, DOI, TOE theories from the technological adoption literature,this study develop an integrated model of handheld POS system adoption at star class hotels/restaurants in Sri Lankan context.The model specifies contextual variables such as employee's individual characteristics,Organizational characteristics and Technology as primary determinants of handheld POS system adoption at star class hotels/restaurants in Sri Lanka.