Debi Lewis

Kitchen Medicine

How I Fed My Daughter out of Failure to Thrive

• Gebundenes Buch

Produktbeschreibung

When her daughter is prescribed diet after diet by doctors who label her "failure to thrive," Lewis wrestles with her own attitudes about food and cooking, emerging triumphant, spatula in hand. In Kitchen Medicine: How I Fed My Daughter out of Failure to Thrive, parents of picky eaters and caregivers of all kinds will find a kindred spirit.

Produktdetails

• Verlag: Rowman & Littlefield Publishers
• Seitenzahl: 192
• Erscheinungstermin: 15. März 2022
• Englisch
• Abmessung: 222mm x 145mm x 14mm
• Gewicht: 380g
• ISBN-13: 9781538156650
• ISBN-10: 1538156652
• Artikelnr.: 62475367

Autorenporträt

Debi Lewis has written for outlets including The New York Times, Bon Appetit, Huffington Post, and more. She lives in Evanston, Illinois with her husband and two teenaged daughters. You can learn more about her at http://www.debilewis.com and follow her on Twitter at @growthesunshine.

Inhaltsangabe

Introduction
Chapter 1: Hot Chocolate
Chapter 2: Blueberries, Quartered and Stuck
Chapter 3: Chickpea Soup, My First Improvisation
Chapter 4: Tostadas, a Revelation
Chapter 5: Egg, Soy, Nuts, Wheat, Milk, and Joy, All Missing
Chapter 6: Chinese Food in a Hurry
Chapter 7: Marshmallow Fluff and Raspberries
Chapter 8: Matzah and Fat-Free Cream Cheese
Chapter 9: Strawberries and Sushi and Making Do
Chapter 10: Summer Lunchbox
Chapter 11: Pickles in Limbo
Chapter 12: The First Sandwich in a New World
Epilogue
Notes
Index
About the Author