Let's Eat Snails! - Smith, Barbara Barcellona
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Let's Eat Snails takes young readers on an ethnic culinary adventure. In a Sicilian-American household, cooked snails are the ultimate treat, as one young visitor comes to delight in understanding. This captivating story serves up a lesson in the value of being open-minded and not being afraid of what you don't know.

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Produktbeschreibung
Let's Eat Snails takes young readers on an ethnic culinary adventure. In a Sicilian-American household, cooked snails are the ultimate treat, as one young visitor comes to delight in understanding. This captivating story serves up a lesson in the value of being open-minded and not being afraid of what you don't know.
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Autorenporträt
Barbara Barcellona Smith grew up on the central coast of California with her Italian father, Giuseppe Barcellona, and Puerto Rican/ Cuban/ Lebanese mother, Emily. It was nothing to come home from school to find dead doves, rabbits, or whatever her hunter-dad shot that day. Barbara's ethnic household was quite unique providing her with a lifetime supply of strange, entertaining, and valuable stories she has written and is excited to share with young readers today. In addition to writing, Barbara worked as a radio promotions director, an award-winning television commercial production coordinator, and a corporate marketer. She has a degree in journalism/public relations from California Polytechnic State University, San Luis Obispo. She was an English as a Second Language educator and currently lives in Enterprise, Alabama. This is her first book.