Macarons - Cannone, Cecile
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Cuter than a cupcake and more delicious, the adorable macaron is très en vogue. Now you can make these crowd-pleasing cookies at home! Packed with helpful and inspiring color photos, this book offers everything you need to bake stunning macarons, including: * Step-by-step instructions for baking perfect shells * Simple tricks for making smooth, melt-in-your-mouth fillings * Decorating tips for dazzling, artistic cookies * Delectable flavors, from chocolate and espresso to lemon and pistachio Be careful. . . "Addictive."-Time Out New York

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Produktbeschreibung
Cuter than a cupcake and more delicious, the adorable macaron is très en vogue. Now you can make these crowd-pleasing cookies at home! Packed with helpful and inspiring color photos, this book offers everything you need to bake stunning macarons, including: * Step-by-step instructions for baking perfect shells * Simple tricks for making smooth, melt-in-your-mouth fillings * Decorating tips for dazzling, artistic cookies * Delectable flavors, from chocolate and espresso to lemon and pistachio Be careful. . . "Addictive."-Time Out New York
Autorenporträt
Cecile Cannone is a French-born pastry chef, food writer, and owner of the Macaron Café. She has made a name for herself in the culinary world of New York City. She enjoys sharing her expertise with home bakers and professionals alike.