Jereme Zimmerman

Make Mead Like a Viking

Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers

• Broschiertes Buch

Produktbeschreibung

Provides instructions on how to brew different types of mead, including melomels, metheglins, bragots, and grog.

Produktdetails

• Verlag: Chelsea Green Publishing Co
• Seitenzahl: 240
• Erscheinungstermin: 20. Oktober 2015
• Englisch
• Abmessung: 228mm x 151mm x 20mm
• Gewicht: 450g
• ISBN-13: 9781603585989
• ISBN-10: 1603585982
• Artikelnr.: 42649294

Autorenporträt

Jereme Zimmerman is a writer and traditional brewing revivalist who lives in Berea, Kentucky with his wife Jenna, daughters Sadie and Maisie, and herds of wild yeast that he corrals into various fermentation creations. He writes for the New Pioneer, Backwoods Home, Hobby Farms, Mother Earth News , and other magazines. He is a popular public speaker, presenting and holding workshops across the country on topics such as fermentation, natural and holistic homebrewing, modern homesteading, and sustainable living. His first book, Make Mead Like a Viking, was published in 2015.