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Written by a mother and daughter team, Mortar and Pestle is filled with family recipes spanning three decades for Indonesian dishes served at their family table.

Produktbeschreibung
Written by a mother and daughter team, Mortar and Pestle is filled with family recipes spanning three decades for Indonesian dishes served at their family table.
Autorenporträt
Born in Jakarta and raised in Singapore, Patricia Tanumihardja is a food writer and cookbook author. In addition to publishing four cookbooks and two food-themed children's books, her bylines have appeared in Washington Post, Epicurious, Food52, and Serious Eats.