Meet Eric: Washington, DC's culinary genius, silver fox single dad, and my unexpected grumpy detour. In a city of power plays, his restaurant, "Éclat," serves up more than just Michelin-starred dishes. Introducing the latest sauces in the market, I intended to keep things strictly professional. But between Eric's smoldering glances and Thomas's infectious giggles, my resolve melts faster than chocolate on a hot stove. Eric, with hands that craft perfection on a plate and a heart fiercely guarding his son, challenges every rule I've set for myself. His world is a delicate balance of flavors and family-now, he's inviting me in. >As Eric and I dance around our attraction, I'm left simmering with questions. Can love truly conquer the heat of the kitchen? Or will joining Eric and Thomas mean getting burned?
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