Food insecurity is a significant social determinant of health and has a negative effect on health across all stages of life, leading to adverse psychosocial and physical health outcomes. Pediatric Collections: Food Insecurity was created specifically for pediatric clinicians and healthcare professionals to address food insecurity within clinical environments. Order now to learn about numerous intervention practices available that can be easily scaled and adopted within your practice and community.
Food insecurity is a significant social determinant of health and has a negative effect on health across all stages of life, leading to adverse psychosocial and physical health outcomes. Pediatric Collections: Food Insecurity was created specifically for pediatric clinicians and healthcare professionals to address food insecurity within clinical environments. Order now to learn about numerous intervention practices available that can be easily scaled and adopted within your practice and community.
The American Academy of Pediatrics is an organization of 67,000 primary care pediatricians, pediatric medical subspecialists and pediatric surgical specialists dedicated to the health, safety and well-being of infants, children, adolescents and young adults. The AAP is the largest pediatric publisher in the world, with a diverse list of resources that includes essential clinical and practice management titles and award-winning books for parents.
Inhaltsangabe
Introduction by Kimberly Montez, MD, MPH, FAAP 1. Community-Led Interventions to Address Food Inequity 2. Farm to Families: Clinic-based Produce Provision to Address Food Insecurity During the Pandemic 3. Accuracy of a Single Financial Security Question to Screen for Social Needs 4. Food Insecurity Screening of Hospitalized Patients: A Descriptive Analysis 5. Evaluating Screening to Assess Endorsement of Food Insecurity in the Inpatient Setting 6. Quality Improvement to Identify and Address Food Insecurity During Pediatric Hospitalizations 7. Progress and Potential: Addressing Food Insecurity in Caregivers of Hospitalized Children 8. Disparities and Biases in Food Insecurity Screening Among Admitted Children 9. Food Insecurity and Experiences of Discrimination Among Caregivers of Hospitalized Children 10. Reducing Caregiver Hunger During Pediatric Hospitalization 11. Food Insecurity and Community-Based Food Resources Among Caregivers of Hospitalized Children 12. Addressing Food Insecurity Among Hospitalized Children: Upstream and Downstream Approaches 13. Identifying Food Insecurity in Cardiology Clinic and Connecting Families to Resources 14. Establishing a Permanent Food Pantry in a Pediatric Emergency Department 15. SNAP Participation and Emergency Department Use 16. Perspectives From Urban WIC-Eligible Caregivers to Improve Produce Access 17. Caregiver Perspectives on Improving Government Nutrition Benefit Programs 18. Caregiver Perspectives on Underutilization of WIC: A Qualitative Study 19. Assessing and Improving WIC Enrollment in the Primary Care Setting: A Quality Initiative 20. Health Care as a Partner in Federal Nutrition Programs: Call for Advocacy 21. Cost-effectiveness of Improved WIC Food Package for Preventing Childhood Obesity 22. Trends in Severe Obesity Among Children Aged 2 to 4 Years in WIC: 2010 to 2020 23. Universal Free School Meals Policy and Childhood Obesity 24. Food Insecurity and Childhood Obesity: A Systematic Review 25. Food Insecurity and Cardiometabolic Markers: Results From the Study of Latino Youth 26. Pediatric Formulas: An Update
Introduction by Kimberly Montez, MD, MPH, FAAP 1. Community-Led Interventions to Address Food Inequity 2. Farm to Families: Clinic-based Produce Provision to Address Food Insecurity During the Pandemic 3. Accuracy of a Single Financial Security Question to Screen for Social Needs 4. Food Insecurity Screening of Hospitalized Patients: A Descriptive Analysis 5. Evaluating Screening to Assess Endorsement of Food Insecurity in the Inpatient Setting 6. Quality Improvement to Identify and Address Food Insecurity During Pediatric Hospitalizations 7. Progress and Potential: Addressing Food Insecurity in Caregivers of Hospitalized Children 8. Disparities and Biases in Food Insecurity Screening Among Admitted Children 9. Food Insecurity and Experiences of Discrimination Among Caregivers of Hospitalized Children 10. Reducing Caregiver Hunger During Pediatric Hospitalization 11. Food Insecurity and Community-Based Food Resources Among Caregivers of Hospitalized Children 12. Addressing Food Insecurity Among Hospitalized Children: Upstream and Downstream Approaches 13. Identifying Food Insecurity in Cardiology Clinic and Connecting Families to Resources 14. Establishing a Permanent Food Pantry in a Pediatric Emergency Department 15. SNAP Participation and Emergency Department Use 16. Perspectives From Urban WIC-Eligible Caregivers to Improve Produce Access 17. Caregiver Perspectives on Improving Government Nutrition Benefit Programs 18. Caregiver Perspectives on Underutilization of WIC: A Qualitative Study 19. Assessing and Improving WIC Enrollment in the Primary Care Setting: A Quality Initiative 20. Health Care as a Partner in Federal Nutrition Programs: Call for Advocacy 21. Cost-effectiveness of Improved WIC Food Package for Preventing Childhood Obesity 22. Trends in Severe Obesity Among Children Aged 2 to 4 Years in WIC: 2010 to 2020 23. Universal Free School Meals Policy and Childhood Obesity 24. Food Insecurity and Childhood Obesity: A Systematic Review 25. Food Insecurity and Cardiometabolic Markers: Results From the Study of Latino Youth 26. Pediatric Formulas: An Update
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