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If you believe food tastes better when it's shared, you've just found your new favorite cookbook. Created by home chef, dinner party host, and tomato sauce connoisseur, Kate Campbell, Pink Tomato Kitchen is your year-round guide to fun, unfussy entertaining. With seasonal menus, playful cocktails, and crowd-pleasing recipes designed to be shared, this book makes hosting joyful instead of stressful. Fresh, flavorful, and California-inspired, Pink Tomato Kitchen blends approachable recipes with aspirational style. It's about more than just cooking-it's about gathering friends, making memories,…mehr

Produktbeschreibung
If you believe food tastes better when it's shared, you've just found your new favorite cookbook. Created by home chef, dinner party host, and tomato sauce connoisseur, Kate Campbell, Pink Tomato Kitchen is your year-round guide to fun, unfussy entertaining. With seasonal menus, playful cocktails, and crowd-pleasing recipes designed to be shared, this book makes hosting joyful instead of stressful. Fresh, flavorful, and California-inspired, Pink Tomato Kitchen blends approachable recipes with aspirational style. It's about more than just cooking-it's about gathering friends, making memories, and having fun around the table. Let's make it a party. And let's make a little sauce while we're at it.
Autorenporträt
Kate Campbell is a financial educator who loves talking to anyone who will listen about one of the most taboo (and important) topics: money. You can find her writing articles on personal finance, creating free online courses at Rask Education (on everything from budgeting to financial independence), speaking at events and more. Kate is the host of the Australian Finance Podcast.