No hard-to-find flours, no added gluten, no checking every 10 minutes to see how your bread is rising. The Pohl Schmitt Bread Maker Cookbook makes bread-making easy.This big and bountiful book full of more than 250 bakery-delicious recipes is the result, revealing the simple secrets for perfect bread, every time. Enjoy fresh-baked breads at home using carefully tested recipes that include: ¿Basic Breads ¿Breakfast Breads ¿Whole-Wheat Breads ¿Cheese Breads ¿Fruit Breads ¿Nut and Seed Breads ¿Specialty Flour Breads ¿Jams, Preserves, and Chutneys ¿and more! Whether you're a newcomer to bread machine baking or a longtime enthusiast, this book will help you fill your kitchen with the delectable aroma of one freshly baked loaf after another.
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