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The only book that covers all the easy ways to save the seasons' bountyâ canning, dehydrating, freezing, freeze-drying, and infusingâ all in one place with 100+ recipes for everyday meals that incorporate what you've preserved.

Produktbeschreibung
The only book that covers all the easy ways to save the seasons' bountyâ canning, dehydrating, freezing, freeze-drying, and infusingâ all in one place with 100+ recipes for everyday meals that incorporate what you've preserved.
Autorenporträt
Holly Capelle is an expert home preserver and cook. She is beloved for her @BigFamilyLiving Instagram where she showcases a gallery’s worth of exquisite preserves, dehydrated powders, jams, oils, honey, flowers, and more that line her shelves.