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Production and Protection of Horticultural Crops - K.v. Peter
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  • Broschiertes Buch

The present book has 17 chapters authored by 30 working scientist's covers basic and applied sciences of vegetables, fruits, flowers, spices and value added products. One of the rare books carrying detailed information not only production but also cover methods and management techniques on how to protect and ensure proper and nutritional growth of the horticultural crops.

Produktbeschreibung
The present book has 17 chapters authored by 30 working scientist's covers basic and applied sciences of vegetables, fruits, flowers, spices and value added products. One of the rare books carrying detailed information not only production but also cover methods and management techniques on how to protect and ensure proper and nutritional growth of the horticultural crops.