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A collection of more than 180 appealing everyday recipes from the bestsellingauthor of the River Cottage series.

Produktbeschreibung
A collection of more than 180 appealing everyday recipes from the bestsellingauthor of the River Cottage series.
Autorenporträt
HUGH FEARNLEY-WHITTINGSTALL is a renowned British writer, broadcaster, farmer, educator, and campaigner for sustainably produced food. He has written six books, including The River Cottage Meat Book, the 2008 James Beard Cookbook of the Year. Hugh established the River Cottage farm in rural Dorset, England, in 1998.