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Thanksgiving is a special holiday that brings all of our family and friends together. Over the years, I have experimented, swapped new recipes into our rotation, made adjustments to beloved recipes, and tried different combinations of side dishes, keeping notes and using my family's feedback to perfect our holiday meal. My side dishes range from single vegetable dishes to make-ahead gratins, terrines and purees, impressive and delectable souffles, and delicious and surprising combinations of vegetables. I have included a thanksgiving week planning guide that starts with purchasing and brining…mehr

Produktbeschreibung
Thanksgiving is a special holiday that brings all of our family and friends together. Over the years, I have experimented, swapped new recipes into our rotation, made adjustments to beloved recipes, and tried different combinations of side dishes, keeping notes and using my family's feedback to perfect our holiday meal. My side dishes range from single vegetable dishes to make-ahead gratins, terrines and purees, impressive and delectable souffles, and delicious and surprising combinations of vegetables. I have included a thanksgiving week planning guide that starts with purchasing and brining a turkey and finishes with a recipe for turkey carcass soup. You will find helpful step-by-step illustrations to guide you in preparing a souffle and handy make-ahead notes offering convenient stopping points in my recipes. You'll be amazed by just a title planning how easy it is to bring your holiday meal to the table on time with plenty of oooohs and ahhhs from your family and friends. All of these recipes have been tried and approved by my family!
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Autorenporträt
Craig McMullen is a retired Biotechnology Executive who loves to cook and over the years has developed delicious and festive holiday-inspired recipes. The recent stay-at-home pandemic afforded the time to select the best and write, Sides for Holiday Entertaining. Craig hopes to take the frustration out of your holiday menu planning by demonstrating how easy it is to prepare special holiday vegetable side dishes along with instructions to prepare your classic roast turkey. Included are step-by-step illustrations on how to prepare a souffle, along with sample menus and handy make-ahead notes that provide convenient stopping points in each recipe to help plan your holiday menu and bring it to the table on time