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How six groundbreaking women redefined American food--what we eat, how we eat it, and why it matters.

Produktbeschreibung
How six groundbreaking women redefined American food--what we eat, how we eat it, and why it matters.
Autorenporträt
Michelle Mart is professor of history at the Pennsylvania State University, Berks Campus and author of Pesticides, A Love Story: America's Enduring Embrace of Dangerous Chemicals and Eye on Israel: How America Came to View Israel as an Ally.