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  • Broschiertes Buch

The cookbook also includes tips for cooking at altitude, stocking the pantry, and effective methods for storing and packing food for winter outings.

Produktbeschreibung
The cookbook also includes tips for cooking at altitude, stocking the pantry, and effective methods for storing and packing food for winter outings.
Autorenporträt
LILY KRASS RITTER is a journalist and copywriter working with clients in skiing, outdoor adventure travel, and culinary topics. She's the editor of The Ski Journal; has published work in SKI Magazine, Outside, and Powder Magazine; and develops recipes for New West Knifeworks. Visit Max and Lily online at beyondskid.com.